Gyoza Day!

Cookery Lesson for Mixed Fruits Class
- We are making Gyoza!

First, let us introduce the ingredients. there are Chinese cabbage; Shiitake mushroom; Minced Pork; Spring onion and of course, the gyoza skin!

First, we have to cut the Chinese cabbage into small pieces

 Then we will chop the Shiitake mushroom using the "chopper"

Mix all the ingredients together

Now, We are all ready to start wrapping our gyoza!

Take a small spoonful of meat and cabbage, place in the middle of the gyoza skin. Wet the edge and fold it half.

We are ready to cook it now!

Hmm... Smell good. Let's enjoy the gyoza together N1 friends!

＜入園・見学・トライアル随時受付中！＞
日本語でお気軽にお問合せください。

KiZroo Kindergarten

200 Turf Club Road, #06-03 The Grandstand (S) 287994  [MAP]
Tel: 6466 7011
Email: info-kiz@kizroo.com
Web: kizroo.com/kindergarten/